FRXSH Asparagus SOUP

Ingredients for one To-Go cup

  • 2.5 dl boillon
  • 100 g asparagus
  • 10 g onion
  • 2 cl cream
  • 3-4 dropfs of olive oil
  • salt
  • pepper

Preparation

Put the ingredients according to the above order into the cup and mix it together with the water

FRXSH Asparagus SOUP

Rudolf Räber

Dieses Rezept wurde 809 Mal angesehen.
Erfasst am 09. 04. 2018

Recipe tips

* Herbal chervil

Nutrition Facts

kCal: 96
Fat: 7.31 g
Carbohydrate: 3.92 g
Suger: 3 g
Protein: 3.45 g

Vitamins

A, beta-carotene, iron, calium, calcium, magnesium, natrium, cink

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